by Joseph Curry
April 24, 2026
Just like wine, honey has terroir — and Toronto's diverse neighbourhoods each produce a uniquely flavoured raw honey. Here's what that means and why it matters.
by Joseph Curry
April 24, 2026
Article by: Winnie Czulinski
Published by: The Bridge Community News
Date: July 3, 2025
With honey vendors driving two hours to bring their sweet ...
by Joseph Curry
August 30, 2021
We are pleased to offer a special soap from Skipping Stone, made with Bee Local 416 honey!
Pure. Oatmeal+Honey Body+Face Soap is a handcrafted soap...
by Joseph Curry
March 17, 2021
Petroleum may make a good lubricant for vehicles and machinery, but why put it on your mouth when there are beautiful natural products available...
by Joseph Curry
February 26, 2021
This is a labour of love. Extracting small batch honey by neighbourhood is a slow process which must be done by hand. The result is certainly worth...
by Joseph Curry
February 2, 2021
There are over 350 species living within the GTA. These vary from large and quite scary looking Virginia Carpenter bees that nest, mostly alone, in...
by Joseph Curry
February 1, 2021
Misconceptions & myths about bees and the fear of getting stung
by Joseph Curry
February 1, 2021
How it's made: Comb honey, also referred to as honeycomb, is the purest form of honey as it is unprocessed and straight from the hive.
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